We serve Cajun & Creole food from Louisiana, simple fare that is at once exciting and exotic, but at the same time comforting and strangely familiar.
Food is served all day – we specialise in oysters, boiled crawfish, po’boys and gumbo. We serve mostly British beers, and all-Luisian cocktails. Menus are subject to change due to availability and seasonality.
We will be closed from December 25th – January 6th for a well deserved festive break. We wish you a very Merry Christmas filled with love and food!
